The de-packaging process starts with a loading phase into a hopper. Then the vertical hammer-mill separate the organic product from the packaging in creating an upwards vortex and twister effect removing the solids from the pasty material leaving all organics in the paste or liquid. Depending on the source of the material and the product requirement, the water control help to achieve the right consistency for further treatment.
The innovative design of the DRYCAKE TWISTER is the result of high experience in the field of pretreatment and filtration and has been optimized following extensive testing of different filtration scenarios that optimize organic capture to the best energy recovery.
DRYCAKE’s technical department is able to develop all the required design activities from feasibility to as-built. Process Validation can be validated using our lab or on-site pilot services.
Our equipment is manufactured in high quality Stainless Steel , and is fully customizable according to project requirements and needs.
The production team is composed by assemblers and certified welders, experts in TIG (Tungsten Inert Gas) welding, a process of arc welding with consumable electrode (Tungsten), under protection of inert gas. After the welding processes, the Stainless Steel is passivated by our operators.
Quality control during the entire design process guarantees the compliance with Customer’s technical requirements, good manufacturing practices and compliance with UL and CSA, ASMI, ANSI Standards and certifications.
All equipment is subject to 3rd party witnessed factory acceptance test prior to shipment.
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